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Bruschetta Chicken Bake

Posted by Grandpa Pete and His Family on 4/25/2011 to Recipes

Prep Time: 20 Minutes
Cook Time: 30 Minutes
Servings: 6

"A simple yet creative chicken meal mimics the popular Italian appetizer 'bruschetta' for a delicious entrée reminiscent of romantic Italian evenings."



Ingredients:
1 1/2 pounds skinless, boneless chicken breast halves - cubed
1 teaspoon salt
½ jar Grandpa Pete’s Garlic Sauce
1/2 cup water
1 (6 ounce) box chicken-flavored dry bread stuffing mix
2 cups shredded mozzarella cheese
1 tablespoon Italian seasoning

Directions:

1. Preheat oven to 400 degrees F (200 degrees C). Spray a 9x13-inch glass baking dish with cooking spray. Then mix Grandpa Pete’s Garlic Sauce with box chicken-flavored bread stuffing mix and set aside.

2. Toss the cubed chicken with the salt in a large bowl. Place the chicken in a layer into the bottom of the baking dish. Sprinkle the cheese on top of the chicken, then sprinkle with the Italian seasoning. Spread the softened stuffing mixture on top.

3. Bake uncovered until the chicken cubes have turned white and are no longer pink in the center, about 30 minutes.

 
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